Aaron Wines

Aaron Wines was founded in 2002 by Central Coast native Aaron Jackson, who launched the label while studying wine at Cal Poly San Luis Obispo, pooling together earnings from weekend jobs to bottle his first vintage of Petite Sirah. Jackson focused on the rugged, limestone-laced hillsides of Westside Paso Robles for his Petite Sirah and Rhône-style blends, then expanded into Pinot Noir and aromatic whites sourced from the cool, foggy San Luis Obispo Coast near his hometown of Cayucos — an AVA he helped establish in 2021 after earning a Master's in Oenology from the University of Adelaide. The winery and tasting room sit in Paso Robles' Tin City district, just minutes from downtown, where a small four-person team pours current releases steps from where the wines are made.

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