Clif Family Winery was founded by Gary Erickson and Kit Crawford, the couple behind Clif Bar, bringing their food-and-adventure ethos to Napa Valley. From organically farmed estate vineyards on Howell Mountain, they produce Cabernet Sauvignon, Zinfandel, and Rhône varieties, paired with a beloved St. Helena tasting room and food truck known as the Bruschetteria.